Artichokes with Prawns and Turmeric

 

Here is an easy dish full of fiber, superfoods and very tasty ingredients for 2 servings:

Ingredients:

• 250gr of Prawns (fresh or frozen)
• 1 Garlic clove
• A quarter of an onion
• 1 can/container of heart artichokes
• Salt and EVOO
• Turmeric to taste

Instructions:

1. Defrost prawns, wash and leave them aside
2. Rinse the artichoke
3. Cut onion and garlic in small pieces and sauté in saucepan with EVOO
4. When onion is transparent, add the artichokes and prawns; sauté. Add Turmeric and salt to taste.

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